Pasta Salad - cooking recipe

Ingredients

rotini tri-color noodles
fat-free Italian dressing
chicken, turkey and/or ham
cucumber
tomatoes
grated cheese
radishes
celery
green peppers
broccoli
mushrooms
bacon bits
croutons

Preparation

Cook pasta.
Drain well. Cut up vegetables and meat.
Mix all ingredients together.
Can be refrigerated for a couple of days. Can be served as a main dish.