Pumpkin Dessert - cooking recipe
Ingredients
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1 can solid pack pumpkin (and ingredients listed on label to make pie)
1 pkg. white or yellow cake mix
1 1/2 cubes butter
1 c. chopped walnuts
Preparation
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Prepare the pumpkin the same as for pie (recipe is on the label).
Pour into a 13 x 9-inch pan.
Sprinkle cake mix over top. Melt butter and drizzle butter over cake mix.
Sprinkle nuts on top.
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