Pumpkin Dessert - cooking recipe

Ingredients
    1 can solid pack pumpkin (and ingredients listed on label to make pie)
    1 pkg. white or yellow cake mix
    1 1/2 cubes butter
    1 c. chopped walnuts
Preparation
    Prepare the pumpkin the same as for pie (recipe is on the label).
    Pour into a 13 x 9-inch pan.
    Sprinkle cake mix over top. Melt butter and drizzle butter over cake mix.
    Sprinkle nuts on top.

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