Pepper Steak - cooking recipe

Ingredients

1 1/2 lb. cut-up round steak
1 c. water
1 medium onion, sliced
1/2 tsp. garlic salt
2 Tbsp. soy sauce

Preparation

Flour the pieces of round steak and brown on low heat in preheated vegetable oil.
Stir in 1 cup water and sliced onion. Add garlic salt and soy sauce.
Cook, covered, until tender.