Biscake (Loaf) - cooking recipe

Ingredients

2 c. Bisquick
1 tsp. vanilla
3/4 c. milk
1/2 c. sugar or 6 pkg. Sweet 'N Low
1 large egg

Preparation

Mix sugar into flour in a small mixing bowl.
Add the milk and vanilla.
Beat with a spoon until creamy and smooth or with a beater for 4 minutes.
Add the egg and mix thoroughly.
Pour into a greased and floured loaf pan.
Bake in oven at 350\u00b0 for 45 to 50 minutes.