Turtle Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
1 (14 oz.) box caramels
1 c. chocolate chips
3/4 c. butter
1/2 c. evaporated milk
1 c. pecans
Preparation
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Mix cake mix according to directions.
Grease and flour a 9 x 13-inch pan.
Pour 1/2 of cake mix into pan.
Bake at 350\u00b0 for 15 minutes.
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