Chocolate Icing - cooking recipe
Ingredients
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2 c. sugar
1/2 c. powdered sugar
1/2 c. cocoa
1/2 c. milk
1 3/4 sticks butter
10 large marshmallows
Preparation
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Mix sugar and cocoa; add milk and melted butter.
Boil 5 minutes; add marshmallows and beat well.
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