Gooey Butter Bars - cooking recipe
Ingredients
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1 box yellow cake mix
1 stick melted margarine
3 eggs
1 c. nuts
1 lb. powdered sugar
8 oz. cream cheese
Preparation
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Mix cake mix, 1 stick melted margarine, 1 egg and 1 cup nuts. Pat in a buttered 13 x 9-inch pan.
Cream together powdered sugar, cream cheese and 2 eggs.
Pour over crust mixture.
Bake at 300\u00b0 for 45 minutes or until toothpick comes out clean.
Cool and cut into squares.
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