Gooey Butter Bars - cooking recipe

Ingredients
    1 box yellow cake mix
    1 stick melted margarine
    3 eggs
    1 c. nuts
    1 lb. powdered sugar
    8 oz. cream cheese
Preparation
    Mix cake mix, 1 stick melted margarine, 1 egg and 1 cup nuts. Pat in a buttered 13 x 9-inch pan.
    Cream together powdered sugar, cream cheese and 2 eggs.
    Pour over crust mixture.
    Bake at 300\u00b0 for 45 minutes or until toothpick comes out clean.
    Cool and cut into squares.

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