Cherry Cool Whip Salad - cooking recipe
Ingredients
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1 large can pineapple, drained
1 can Eagle Brand sweetened milk
1 medium bowl Cool Whip
3 oz. lemon juice
1/4 c. nuts (optional)
1 can cherry pie filling
Preparation
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Mix all ingredients together and set in refrigerator.
Let chill for 1 hour.
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