Cherry Cool Whip Salad - cooking recipe

Ingredients
    1 large can pineapple, drained
    1 can Eagle Brand sweetened milk
    1 medium bowl Cool Whip
    3 oz. lemon juice
    1/4 c. nuts (optional)
    1 can cherry pie filling
Preparation
    Mix all ingredients together and set in refrigerator.
    Let chill for 1 hour.

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