Cranberry Nut Bread - cooking recipe

Ingredients

2 1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar, packed
3 1/2 tsp. baking powder
1 tsp. salt
3 Tbsp. oil (vegetable)
1 1/4 c. milk
1 egg
1 Tbsp. plus 1 tsp. grated orange peel
1 c. chopped nuts
1 c. cranberries, cut in half

Preparation

Heat oven to 350\u00b0.
Grease one 9 x 5 x 3-inch or two (depending on size) bread pans.
Mix all ingredients approximately 30 seconds.
Bake 55 to 60 minutes or until a toothpick inserted comes out clean.