Ice Cream Dessert - cooking recipe

Ingredients
    2-1/2 c. Kelloggs Crispix cereal, crushed
    1 c. brown sugar
    1/2 c. margarine, melted
    3/4-1 c. coconut, shredded
    1/2 gal. vanilla ice cream, softened
Preparation
    Mix first four ingredients.
    Press half of the mixture into a 9 x 13 greased pan.
    Spoon 1/2 gal. softened ice cream onto mixture in pan.
    Press second half of mixture on top of ice cream. Freeze until ready to serve or until ice cream is frozen.

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