Lemon Squares - cooking recipe
Ingredients
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2 eggs
1/3 c. oil
1 box yellow cake mix (pudding in the mix)
1 tsp. lemon juice
8 oz. cream cheese
1/3 c. sugar
Preparation
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Mix 1 egg, oil and cake mix until it has a crumbly texture. Put all but 1 cup into a 9 x 13-inch pan.
Bake for 10 minutes at 350\u00b0.
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