Lemon Squares - cooking recipe

Ingredients
    2 eggs
    1/3 c. oil
    1 box yellow cake mix (pudding in the mix)
    1 tsp. lemon juice
    8 oz. cream cheese
    1/3 c. sugar
Preparation
    Mix 1 egg, oil and cake mix until it has a crumbly texture. Put all but 1 cup into a 9 x 13-inch pan.
    Bake for 10 minutes at 350\u00b0.

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