Chinese Fried Rice - cooking recipe

Ingredients

1/2 c. diced chicken or ham
1 c. mushrooms, drained
4 c. cooked rice
2 Tbsp. soy sauce
2 Tbsp. cooking oil
1 egg, beaten
1 green onion, chopped

Preparation

Brown meat in hot oil; add mushrooms, rice, onion and soy sauce.
Fry over low heat 10 minutes.
Stir-fry 5 minutes.
Add more soy sauce if desired.