Pumpkin Pie - cooking recipe

Ingredients

2 1/2 c. pumpkin
2 to 3 eggs
2 c. brown sugar
1 can evaporated milk
2 tsp. pumpkin spice
touch of vanilla
2 c. sugar

Preparation

Combine all ingredients, except milk.
Pour slightly less than 1 can of milk to make mixture soupy.
Pour into crust.
Cook until knife in center comes out clean.