Apple Pie - cooking recipe

Ingredients

butter
apple pie filling
cake mix (yellow or white)
sugar
cinnamon

Preparation

Cover bottom of glass dish with butter.
Pour pie filling into dish.
Spread out.
Cover with dry cake mix.
Then sprinkle sugar and cinnamon.
Put pats of butter on top.
Cook at 350\u00b0 until brown and bubbly or until cake is done.
Serve hot with vanilla ice cream.