Chocolate Chip Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow butter cake mix
1 1/2 c. water
1 large box chocolate instant pudding mix
1/2 c. oil
2 eggs
6 oz. miniature chocolate chips

Preparation

Combine cake mix and instant pudding mix.
Mix according to instructions on cake mix package.
Add chocolate chips.
Pour into greased and floured Bundt pan and bake at 350\u00b0 for 1 hour.
Let cool 10 minutes. Glaze or dust with powdered sugar.