Barbecue Meatballs - cooking recipe
Ingredients
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ground beef
3/4 c. bread crumbs
1 c. milk
barbecue sauce
2 Tbsp. sugar
2 Tbsp. Worcestershire sauce
1 c. catsup
3 tsp. chopped onion
1 1/2 tsp. salt
1/2 tsp. pepper
1/2 c. water
3 Tbsp. vinegar
Preparation
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Mix ground beef, bread crumbs, milk, onion, salt and pepper. Roll into balls; place in baking dish.
Mix sugar, Worcestershire sauce, catsup, water and vinegar to make sauce.
Pour over meatballs.
Cook at 350\u00b0 for 30 to 40 minutes.
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