Barbecue Meatballs - cooking recipe

Ingredients
    ground beef
    3/4 c. bread crumbs
    1 c. milk
    barbecue sauce
    2 Tbsp. sugar
    2 Tbsp. Worcestershire sauce
    1 c. catsup
    3 tsp. chopped onion
    1 1/2 tsp. salt
    1/2 tsp. pepper
    1/2 c. water
    3 Tbsp. vinegar
Preparation
    Mix ground beef, bread crumbs, milk, onion, salt and pepper. Roll into balls; place in baking dish.
    Mix sugar, Worcestershire sauce, catsup, water and vinegar to make sauce.
    Pour over meatballs.
    Cook at 350\u00b0 for 30 to 40 minutes.

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