6 Week Muffin Mix - cooking recipe

Ingredients

1 (15 oz.) Raisin Bran cereal
5 c. flour
3 c. sugar
2 tsp. salt
5 tsp. soda
4 tsp. cinnamon
4 eggs, beaten
1 c. vegetable oil
1 qt. buttermilk

Preparation

Mix cereal, flour, sugar, salt, soda and cinnamon.
Add and mix well the eggs, vegetable oil and buttermilk.
Never stir again.
Batter wil be thick and get thicker.
Keeps 6 weeks.
Fill muffin cups 1/2 cup full.
Bake at 400\u00b0 for 15 to 20 minutes.