Quick Chili - cooking recipe

Ingredients

1 lb. ground beef
1 onion, minced
1 garlic clove, minced
1 Tbsp. chili powder
1 lb. red kidney beans
1 (20 oz.) can condensed tomato soup

Preparation

In a 10-inch skillet cook beef, crumbling with a fork until it loses its red color.
Add remaining ingredients and mix well. Cover and simmer, stirring several times for about 20 minutes.