Wassail - cooking recipe
Ingredients
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1 qt. apple cider
1 qt. pineapple juice
1/4 c. sugar
2 sticks cinnamon
1/2 tsp. whole allspice
1/2 tsp. whole cloves
1/2 c. lemon juice
1 fifth sauterne
5 clove studded apples
Preparation
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In a large pot, combine cider, pineapple juice, sugar, cinnamon, allspice and cloves.
Simmer 15 minutes.
Add lemon juice and wine; heat but do not boil.
Pour into a large punch bowl and float apples.
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