Zucchini Crab Cakes - cooking recipe
Ingredients
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2 c. zucchini, peeled, grated and squeezed dry
2 Tbsp. grated onion
2 eggs, beaten
2 c. bread crumbs (fine)
1 Tbsp. mayonnaise
1 Tbsp. Old Bay seasoning
Preparation
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Mix and form into cakes.
Lightly flour and fry until brown. Can be served with tartar sauce.
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