Chocolate Cake - cooking recipe

Ingredients

1 pkg. any chocolate cake mix
1 pkg. instant chocolate pudding mix
1 pt. sour cream
4 eggs
1/2 c. water
1/2 c. oil
1 large (12 oz.) pkg. chocolate chips

Preparation

Beat all ingredients, except chocolate chips, 4 minutes by hand.
Stir in chocolate chips.
Pour into a greased Bundt pan. Bake at 350\u00b0 for 50 minutes.
Take cake out of the oven.
Let stand for 5 minutes.
Turn on a plate; sprinkle with powdered sugar.