Cowboy Beans - cooking recipe

Ingredients

3 c. dry pinto beans (washed well)
1 chopped onion
salt pork or ham butt to season
fresh ground meat
1 can stewed tomatoes
1 green pepper, chopped

Preparation

In a large Dutch oven, place pinto beans, onion and salt pork or ham.
Cover with water and cook slow for about 3 hours, adding water as needed.