Miracle Seafoam Icing - cooking recipe

Ingredients

1 1/2 c. brown sugar
1/3 c. water
1 tsp. vinegar
2 unbeaten egg whites
1/8 tsp. salt
1/8 tsp. cream of tartar
1 tsp. vanilla

Preparation

Mix brown sugar, water and vinegar.
Bring to a boil, then cook 3 minutes.
In a mixing bowl, combine egg whites, cream of tartar and salt.
Beat into peaks.
Slowly add syrup, beating all the while.
Beat 5 minutes more.
Add vanilla and blend.
Sprinkle with coconut after frosting cake (if you wish).