Broccoli And Chicken Casserole(Good!) - cooking recipe
Ingredients
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1 pkg. frozen broccoli
2 chicken breasts, cooked and broken up
1 can cream of mushroom soup
1/2 c. mayonnaise
1 (4 oz.) pkg. Velveeta cheese
1 tsp. lemon juice
1 pkg. Town House crackers, crushed
1 stick margarine
Preparation
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Put thawed broccoli in bottom of buttered dish.
Add cooked and cut up chicken as next layer.
Heat soup, mayonnaise, Velveeta and lemon juice until cheese is melted and pour over top of broccoli and chicken.
Top with crushed crackers and add melted margarine.
Bake at 350\u00b0 for 30 minutes or until bubbly and hot and top browned.
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