Chicken Rice Casserole - cooking recipe

Ingredients

1 c. raw rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 c. water
chunks or whole pieces chicken

Preparation

Combine rice, soups and water.
Add either chunks of chicken mixed in or lay whole pieces of chicken on top.
Bake 1 hour at 350\u00b0, uncovered, in 9 x 13-inch pan.
Top with cheese for the last 20 minutes.