Nevermiss Raisin Cookies - cooking recipe

Ingredients
    1 c. shortening
    2 eggs
    1/2 tsp. baking soda
    2 tsp. cinnamon
    2 c. brown sugar
    3 c. flour
    1/2 tsp. salt
    1 1/2 c. milk
    2 c. raisins
Preparation
    Cream shortening and sugars.
    Add eggs and beat.
    Add dry ingredients with milk.
    Batter will not be real thick.
    Add raisins.
    Drop by teaspoonfuls and bake at 375\u00b0 for 6 to 8 minutes or until set.

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