Nevermiss Raisin Cookies - cooking recipe
Ingredients
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1 c. shortening
2 eggs
1/2 tsp. baking soda
2 tsp. cinnamon
2 c. brown sugar
3 c. flour
1/2 tsp. salt
1 1/2 c. milk
2 c. raisins
Preparation
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Cream shortening and sugars.
Add eggs and beat.
Add dry ingredients with milk.
Batter will not be real thick.
Add raisins.
Drop by teaspoonfuls and bake at 375\u00b0 for 6 to 8 minutes or until set.
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