No Mess Barbecue Chicken - cooking recipe
Ingredients
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1 Reynolds oven bag (large size)
2 Tbsp. flour
1 c. barbecue sauce
1/4 c. orange juice
8 skinless chicken pieces
Preparation
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Preheat oven to 350\u00b0.
Shake flour in Reynolds oven bag. Place in 9 x 13-inch baking pan.
Add barbecue sauce and orange juice to bag.
Squeeze bag to blend ingredients.
Add chicken to bag.
Turn bag to coat chicken with sauce.
Arrange chicken in an even layer.
Close bag with nylon tie.
Cut 6 (1/2-inch) slits in top.
Bake until chicken is tender, 40 to 50 minutes.
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