Chruscik - cooking recipe

Ingredients

2 c. flour
2 whole eggs
4 egg yolks
1/2 tsp. salt
1/2 c. powdered sugar
1/4 c. butter, melted
1 jigger rum

Preparation

Add salt to eggs and beat until thick and lemon colored.
Add sugar, butter and rum and continue to beat.
Fold in flour and knead until dough blisters.
Fry in deep fat (Crisco).