Russian Salad - cooking recipe

Ingredients

15 marshmallows
1 pkg. lime Jell-O
1 pkg. cream cheese
3/4 c. hot water
1 small can evaporated milk
1 small can crushed pineapple
1/3 c. pecans
1 banana, mashed with 1 tsp. lemon juice over banana
1/4 c. mayonnaise

Preparation

Mix marshmallows, Jell-O and cream cheese with hot water; dissolve over low heat.
Remove from heat.
Add other ingredients. Chill in molds until set.