Islander Cheese Ball - cooking recipe

Ingredients
    16 oz. cream cheese, softened
    8 oz. crushed pineapple, drained
    2 Tbsp. green onions, chopped
    1/4 to 1/2 c. green pepper, chopped
    2 tsp. seasoned salt
    2 c. pecans, chopped
Preparation
    Mix cheese and pineapple with mixer.
    Stir in onion, green pepper, salt and 1/2 cup pecans. Roll into 1 large ball, 2 logs or fill a scooped out fresh pineapple half.
    Roll or top with remaining pecans.

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