Islander Cheese Ball - cooking recipe
Ingredients
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16 oz. cream cheese, softened
8 oz. crushed pineapple, drained
2 Tbsp. green onions, chopped
1/4 to 1/2 c. green pepper, chopped
2 tsp. seasoned salt
2 c. pecans, chopped
Preparation
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Mix cheese and pineapple with mixer.
Stir in onion, green pepper, salt and 1/2 cup pecans. Roll into 1 large ball, 2 logs or fill a scooped out fresh pineapple half.
Roll or top with remaining pecans.
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