Stetson Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1/2 head cauliflower
1/2 lb. bacon, fried and crumbled
Parmesan cheese
1 c. mayonnaise

Preparation

In airtight container, make layers as follows:
lettuce, cauliflower, bacon, cheese and mayonnaise.
Chill 24 to 48 hours. Add salt and pepper to taste.
Toss before serving.