Spaghetti Salad - cooking recipe

Ingredients
    2 lb. thin spaghetti, cooked and drained
    2 stalks celery, chopped
    1 onion, chopped
    1 (2.7 oz.) pkg. McCormick Salad Supreme
    1 (8 oz.) bottle Italian dressing
    1 cucumber, chopped
Preparation
    Mix well and serve cold.

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