Spaghetti Salad - cooking recipe
Ingredients
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2 lb. thin spaghetti, cooked and drained
2 stalks celery, chopped
1 onion, chopped
1 (2.7 oz.) pkg. McCormick Salad Supreme
1 (8 oz.) bottle Italian dressing
1 cucumber, chopped
Preparation
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Mix well and serve cold.
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