Peggy'S White Chili - cooking recipe

Ingredients
    1 lb. Great Northern beans
    2 lb. boneless chicken breasts
    1 Tbsp. olive oil
    2 onions, chopped
    4 cloves garlic, chopped
    2 (4 oz.) cans green chilies, chopped
    2 tsp. ground cumin
    2 tsp. oregano leaves
    1/4 tsp. ground cloves
    1/4 tsp. cayenne
    6 c. chicken broth
    1 c. Monterey Jack cheese, grated
Preparation
    Toppings:
    Add sour cream, salsa, cilantro, additional cheese or tortilla chips, if desired.

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