No Peek Chicken - cooking recipe

Ingredients

1 box long grain wild rice (with herbs)
1 can cream of mushroom soup
1 can cream of celery soup
1 can cold water
1 tsp. parsley
dash of curry powder
6 to 8 pieces chicken (boneless breasts)
1 pkg. onion soup mix

Preparation

Lightly grease casserole dish.
Mix first 6 ingredients and place in dish.
Place chicken on top. Sprinkle chicken with onion soup.
Seal with foil and bake at 350\u00b0 for 2 1/2 hours. Don't peek!