Bavarian Torte - cooking recipe

Ingredients

1/2 c. butter
1/3 c. sugar
1/4 tsp. vanilla
3/4 c. flour
2/3 c. chopped nuts

Preparation

Mix butter and sugar.
Add remaining ingredients and press into bottom of 9 x 9-inch pan.
Bake for 10 minutes at 350\u00b0, cool.