Caramel Corn - cooking recipe

Ingredients
    2 sticks oleo
    1 c. Karo
    2 c. brown sugar
    1 tsp. vanilla
Preparation
    Boil for 5 minutes.
    Pour over 8 or 9-quarts popcorn.
    Put into shallow pans and bake 45 minutes at 250\u00b0.
    Pour into large pan and break up with hands as it cools.

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