Pound Cake - cooking recipe

Ingredients

1 lb. butter
6 eggs
1 box powdered sugar
sugar box full of plain flour
1 or 2 tsp. vanilla extract

Preparation

Cream butter and sugar.
Beat eggs.
Alternate adding eggs, flour and vanilla.
Bake in a paper-lined tube pan at 325\u00b0 or 300\u00b0, according to oven.