Raita - cooking recipe
Ingredients
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1 medium cucumber
2 c. yogurt
1 tsp. cumin
1 tsp. salt
1/2 tsp. black pepper
dash of red pepper
1/3 c. chopped coriander
2 cloves garlic, crushed
Preparation
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Raita is a yogurt dish served mainly with rice dishes.
Grate or dice the cucumber.
Combine everything.
Mix well and serve chilled.
May add diced tomatoes and onions.
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