Ice Cream Pie - cooking recipe

Ingredients

1/4 c. corn syrup
2 Tbsp. brown sugar
3 Tbsp. margarine
2 1/2 c. Rice Krispies
1/4 c. peanut butter

Preparation

Cook over low heat until boiling, all except Rice Krispies. Take off heat and add Rice Krispies.
Press into pie plate. Freeze crust before filling with any desired flavor ice cream. Makes 1 large pie or 2 small pies.