Chess Bars - cooking recipe
Ingredients
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yellow cake mix
3 eggs
1 stick oleo, melted
1 (8 oz.) pkg. cream cheese
1 lb. powdered sugar
1 c. chopped pecans
Preparation
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Mix cake mix, 1 egg and melted butter together and press into 9 x 13-inch pan to form a crust.
Mix 2 eggs, cream cheese, powdered sugar and pecans on low speed, just enough to mix.
Pour over crust.
Bake at 350\u00b0 for 40 minutes or until brown.
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