Chess Bars - cooking recipe

Ingredients
    yellow cake mix
    3 eggs
    1 stick oleo, melted
    1 (8 oz.) pkg. cream cheese
    1 lb. powdered sugar
    1 c. chopped pecans
Preparation
    Mix cake mix, 1 egg and melted butter together and press into 9 x 13-inch pan to form a crust.
    Mix 2 eggs, cream cheese, powdered sugar and pecans on low speed, just enough to mix.
    Pour over crust.
    Bake at 350\u00b0 for 40 minutes or until brown.

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