Spinach Dip - cooking recipe
Ingredients
-
1 (10 oz.) pkg. frozen chopped spinach
1 pkg. Knorr vegetable soup and recipe mix
1 1/2 c. sour cream
1 c. mayonnaise
3 c. chopped green onions
Preparation
-
Thaw spinach and squeeze dry.
Stir in 1 package soup mix, sour cream and mayonnaise until blended.
Stir in spinach and green onions. Cover. Chill 2 hours. Stir before serving.
Makes 4 cups.
Leave a comment