Apple Butter Layer Cake - cooking recipe

Ingredients

3 c. flour
3/4 tsp. nutmeg
3/4 tsp. ground cloves
1 1/4 c. sugar
1/2 c. buttermilk
1 1/2 tsp. baking soda
3/4 tsp. cinnamon
3/4 c. butter or margarine
3 eggs
1 1/2 c. apple butter

Preparation

Stir together flour, baking soda and spices.
Beat butter and sugar until fluffy.
Beat in eggs, one at a time.
Combine buttermilk and apple butter.
Add alternately with the flour mixture, mixing well after each addition.
Pour into 2 greased 9-inch round pans.
Bake at 350\u00b0 for 35 to 40 minutes.
Remove from pan.
Cool thoroughly on cake rack.
Frost cooled cake with Buttercream Frosting.