Strawberry Pie - cooking recipe

Ingredients

4 c. (1 qt.) strawberries
1 1/2 c. cold water
3/4 c. sugar
2 Tbsp. cornstarch
1 pkg. (3 oz.) strawberry jello

Preparation

Mix
water, sugar and cornstarch.
Boil until thickens. Add jello,
then
remove
from heat and allow to cool.\tWash, stem and
cut
strawberries.
Put into baked 9-inch pie shell and
pour syrup
over strawberries.\tLet chill, then top with Cool Whip.