Smokey Mountain Chicken - cooking recipe

Ingredients

6 chicken breasts, skinned
bacon
dried beef
1 c. sour cream
1 can celery soup
1 can mushroom soup

Preparation

Wrap bacon around chicken.
Grease bottom of baking dish. Arrange dried beef in bottom of dish.
Place chicken over beef. Mix soup and sour cream; heat and pour over chicken.
Bake at 275\u00b0 for 2 hours or until done.