Chocolate Sundae Cake - cooking recipe

Ingredients

1 devil's food cake mix
1 box confectioners sugar
1 (8 oz.) cream cheese
1 small carton Cool Whip
chocolate syrup
pecan halves
cherries

Preparation

Bake cake as directed on box.
While still hot, split the layers.
Mix confectioners sugar, cream cheese and Cool Whip. Spread between the layers and on top.
Drizzle chocolate syrup on top and decorate with pecan halves and cherries.