Layered Salad - cooking recipe

Ingredients

1 head lettuce
green onions, chopped
water chestnuts
celery, chopped
broccoli, cut
cauliflower, cut
frozen peas
salad dressing
salt
shredded cheese
bacon

Preparation

In large cake dish, break enough lettuce to cover bottom of dish.
Place green onions and celery over lettuce.
Drain and place water chestnuts over green onions and celery.
Cut broccoli and cauliflower and place over water chestnuts.
Layer frozen peas over broccoli and cauliflower.
Sprinkle lightly with salt.
Cover tightly overnight.