Market Place Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach
1/4 c. chopped onion
2 Tbsp. butter
1/2 c. milk
1/2 c. sour cream
1/2 tsp. chicken bouillon granules
pinch of sugar
1/2 c. grated Parmesan cheese
1/2 tsp. garlic powder
1/4 tsp. salt

Preparation

Mix together and cook until spinach is tender.
Serve warm with chips.