Chicken Macaroni Casserole - cooking recipe

Ingredients
    2 c. macaroni
    2 c. milk
    1/2 diced onion
    1/2 lb. Velveeta cheese, in chunks
    1 small can boned chicken
    2 c. mushroom soup
Preparation
    Mix all ingredients.
    Let set in refrigerator overnight in a 13 x 9-inch pan.
    Bake 1 hour at 350\u00b0.

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