Fudge Brownies - cooking recipe
Ingredients
-
1/2 c. butter, softened
2 (1 oz.) unsweetened chocolate squares
1 c. sugar
2 eggs
1 tsp. vanilla
3/4 c. sifted all-purpose flour
Preparation
-
In medium saucepan melt butter and chocolate Remove from heat, stir in sugar. Blend eggs one at a time; add flour and vanilla. Pour into baking pan. Bake at 350\u00b0 for 30 minutes. Cut into squares.
Leave a comment