Chew Bread - cooking recipe

Ingredients

1 stick butter
1 lb. light brown sugar
3 eggs
2 c. self-rising flour
1 tsp. vanilla flavoring
pecans

Preparation

Melt butter in a saucepan.
Pour in light brown sugar.
Mix together.
Add eggs, flour and flavoring.
Add as many pecans as you like.
Pour in a 9 x 13 pan and bake at 350\u00b0 for about 20 minutes.
When middle of bread falls, take out of oven.
If you don't take out of oven when it falls, it won't be as moist.